Organic Ethiopian Berberé

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6.50 Ounces
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Net Weight / Shipping Weight:
80 gm (2.8 oz) / 185 gm (6.5 oz)

Ethiopian Berberé is a hot and flavorful mix of more than a dozen ingredients.  It can be used as a dry or wet rub on roasted meats or tofu.  Add it to stews and sauces for a bold and full flavor profile.  Subtle flavored dishes such as beans, lentils and potatoes will be transformed into a true delight.  This is a hot spice which can be used judiciously or with recklessness depending on your mood.

Certified USDA Organic

Certified Kosher

Gluten Free


80 gm (2.8 oz) of Spice in a Reusable Tin

4 out of 5 Heat

  • Paprika
  • Black Pepper
  • Coriander
  • Nutmeg
  • Ginger
  • Ajwain
  • Allspice
  • Birdseye Chili
  • Fenugreek
  • Cardamom
  • Clove
  • Himalayan Pink Salt
  • Onion
  • Garlic

26 Reviews Hide Reviews Show Reviews

  • 5
    Ethiopian Berbere

    Posted by Mia on 30th Jul 2018

    This is my go-to gift for any occasion. It's my favorite Teeny Tiny spice because it's so versatile - on meat, veggies, grains. I love this stuff so much. Turkey sloppy joes with this spice is a favorite. Or on a BBQ roasted chicken pizza with mushrooms and goat cheese. You can also just sprinkle it an a baked potato or yam and make something simple, really tummy. I go through more than a few cans a year.

  • 5
    Ethiopian Berbere

    Posted by NorCal Bill on 1st Mar 2018

    Did the “Three Sisters Salad” actually made it a four sister because I added roasted beets. Dinner company raved about it. A wonderful rich flavor with a nice spice finish. Such a unique flavor that compliments so many dishes. TTS delivers the most unique, fresh spices around. Plus their recipe list is outstanding. Thank you.

  • 5

    Posted by Jean-Pierre Isbendjian on 22nd Jan 2018

    I have been using this blend of spices for some time now for making meatballs (veal, lamb or mix of both) and it is just delicious. I just add some salt, parsley, scallion and garlic...

  • 5
    Intense Flavor!

    Posted by Dr. Harrington on 13th Jul 2016

    I used this to make Ethiopian Spice Chicken Stew from Eating Well. Their recipe called for 5 table spoons of this spice! Luckily I experimented with one and half and it had tremendous flavor and still and a slow heat. I have also tried the British Curry and love both products so far!

  • 5
    Love It!

    Posted by Barbara on 4th Dec 2015

    I love this spice and especially that it is organic. I made the roasted butternut squash soup that was on the label and it is delicious; though I used 1 Tbs instead of 2 of the spice blend and that was the perfect heat for me.
    Love your company. I'm very happy to find such a nice selection of organic spices.

  • 5

    Posted by Lynne on 20th Apr 2015

    I usually don't like much heat but this blend is a mind-changer. The vegetarian recipe I use it in is now one of my favorites.

  • 3
    Nice Heat

    Posted by Unknown on 18th Jan 2015

    I used the Ethiopian Berbere to make Doro Wat (ethiopian chicken stew). It tasted good but nothing like the Doro Wat that an ethiopian lady made for me when I was visiting in the Middle East. I did enjoy the dish though. I will order it again - nice heat.

  • 5
    one word

    Posted by Sonya Mezzina on 20th Nov 2014

    One word comes to mind immediately- AMAZING!

  • 5
    Great Taste

    Posted by Angie Anderson on 30th Sep 2014

    I've never tried Ethiopian Berbere before, and bought this to use in a recipe, as it is not a readily available spice blend in my local stores. It had a great flavor, and a nice even heat. I think it would be great to use as a rub. The packaging of the product was very nice and they included a packet of a different seasoning (harissa) that I'm looking forward to trying as well.