Harissa is the staple fiery condiment of Tunisia. A combination of hot peppers, spices and herbs, it is used as a rub, a general spice to add to any dish, and as a spread like mustard. We have created a dry Harissa, making it convenient to create a little or a lot as you need it, and allowing it to be used as either a dry ingredient or made into a paste with a bit of oil or hot water.
Certified USDA Organic
80 gm (2.8 oz) of Spice in a Reusable Tin
5 out of 5 Heat
Posted by Bernard Kotey on 2nd Feb 2016
This was my first time buying and am more than satisfied.
Posted by Adena on 16th Oct 2015
I put it in almost everything, from soups to eggs to hummus!
Posted by Echo Echo on 28th Jun 2015
I ordered some other spices and received a small bag of this for free. I sprinkled just a bit on fresh canteloupes. What an epiphane!
Posted by Joanne on 23rd Mar 2015
This a go-to spice mixture, can only improve anything you put it in--seriously.
Posted by Cat Gilfillen on 15th Dec 2012
I'm familiar with half a dozen store-bought Harissa pastes, plus maybe four different recipes I have made at home, but the TTSCoV dry Harissa spice is a real eye-opener. You can do so much more with it -- use as a dry rub, sprinkle on salads, toss with nuts and fruits -- you can substitute it for more conventional spice mixes and really kick up the taste!