Organic British Curry

$11.75
(23 reviews) Write a Review
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Net Weight / Shipping Weight:
80 gm (2.8 oz) / 185 gm (6.5 oz)

A proper 19th Century British curry had both curry powder and curry paste as ingredients.  We have combined these elements into a single blend for classic flavor. Use it by itself or combine with a bit of vinegar to add acidity, British Curry can create a traditional saucy dish or be added to any simmered, stewed or grilled meat, tofu or vegetable dish. For more British Curry recipes, Click Here.

Certified USDA Organic

Certified Kosher

Gluten Free

Non-GMO

80 gm (2.8 oz) of Spice in a Reusable Tin

2 out of 5 Heat


  • Turmeric
  • Coriander
  • Brown Mustard
  • Ginger
  • Black Pepper
  • Cardamom
  • Cumin
  • Cayenne
  • Clove
  • Garlic
  • Vermont Maple Sugar
  • Himalayan Pink Salt

23 Reviews Hide Reviews Show Reviews

  • 5
    Organic British Curry

    Posted by Brooks Tish on 27th Sep 2021

    This is my go-to seasoning for making an autumnal three ingredient chicken salad. The other two are rotisserie chicken meat and an avocado-based mayonnaise. Sometimes a little water if the chicken is too dry.

  • 5
    ORGANIC BRITISH CURRY

    Posted by John on 28th Oct 2020

    excellent

  • 5
    British Curry

    Posted by Bernadine on 27th Oct 2020

    I hate curry. Got a sample of this - and and ended up ordering it!!

  • 5
    Rich & full bodied. Lovely quality on a treasured standard

    Posted by Shaa Garey on 26th Oct 2020

    Very pleasing

  • 5
    British Curry

    Posted by Martha on 8th Sep 2020

    light ,sweet and great to add to Chicken Pot Pie

  • 5
    Curry

    Posted by Karen Kennedy on 20th Jul 2020

    This has been my go to curry dish for years and it never disappoints. All our family members love it every time. It’s the best!

  • 5
    British Curry

    Posted by Anne B. on 13th May 2020

    I love curry, and this totally met my expectations. It's tasty but not too hot, which is indicated by the 2 red pepper symbols. I also love the packaging; it contains just the right amount that I'll use up before it gets stale.

  • 5
    British Curry

    Posted by Lauren on 4th May 2020

    I love this blend and usually do not like spicy foods but this adds just enough heat to make things interesting. I use it with light coconut milk and tomato achaar (a type of chutney) and vegetables like zucchini, carrots, and cauliflower and it tastes fantastic over jasmine rice. Thanks Teeny Tiny Spice Co.!

  • 5
    British Curry

    Posted by Emily on 9th Dec 2019

    This is one of my favorites...great in butternut squash soup, on grilled chicken.